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eCAM Advance Access published online on October 17, 2005

eCAM, doi:10.1093/ecam/neh131
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© The Author (2005). Published by Oxford University Press. All rights reserved.
Received March 24, 2005
Accepted September 26, 2005

Original Article

Fertilization-Induced Changes in Growth Parameters and Antioxidant Activity of Medicinal Plants Used in Traditional Arab Medicine

Hassan Azaizeh 1*, Predrag Ljubuncic 2, Irina Portnaya 3, Omar Said 1, Uri Cogan 3, and Arieh Bomzon 2

1 The Galilee Society R&D Center (Associated with Haifa University), PO Box 437, Shefa-Amr 20200, Israel
2 Department of Pharmacology, Bruce and Ruth Rappaport Faculty of Medicine, Technion-ITT, Haifa, Israel
3 Faculty of Food and Biotechnology, Technion-ITT, Haifa, Israel

* To whom correspondence should be addressed.
Hassan Azaizeh, E-mail: hazaizeh{at}yahoo.com; hazaizi@gal-soc.org


   Abstract

In response to increased popularity and greater demand for medicinal plants, a number of conservation groups are recommending that wild medicinal plants be brought into cultivation systems. We collected four medicinal herbs Cichorium pumilum, Eryngium creticum, Pistacia palaestina and Teucrium polium used in traditional Arab medicine for greenhouse cultivation to assess the effects of different fertilization regimes on their growth and antioxidant activity. Wild seedlings were collected and fertilized with either 100% Hoagland solution, 50% Hoagland solution, 20% Hoagland solution or irrigated with tap water. Plant height was measured and the number of green leaves and branches counted weekly. Thereafter, the aboveground parts of plants were harvested for preparing a water-soluble powder extracts of which antioxidant activity was measured by their ability to suppress the oxidation of {beta}-carotene. Of the fertilization regimes, we found either 20 or 50% Hoagland solution produced the most consistent response of the plant growth parameters. All powders prepared from the four wild growing plants inhibited oxidation of {beta}-carotene. Increasing the amount of fertilizer caused a significant concentration-dependent increase in antioxidant activity of the cultivated T. polium compared with the wild type. In contrast, increasing the amount of fertilizer caused a significant concentration-dependent reduction in the antioxidant activity of powders prepared from the cultivated E. creticum when compared with wild plants. Our results showed that cultivation success should not rely solely on parameters of growth but should incorporate assessment related to indices of therapeutic potential.

Keywords: antioxidant activity; medicinal plants; plant conservation; plant cultivation.
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