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eCAM 2005 2(3):285-299; doi:10.1093/ecam/neh107
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© The Author (2005). Published by Oxford University Press. All rights reserved.
The online version of this article has been published under an open access model. Users are entitled to use, reproduce, disseminate, or display the open access version of this article for non-commercial purposes provided that: the original authorship is properly and fully attributed; the Journal and Oxford University Press are attributed as the original place of publication with the correct citation details given; if an article is subsequently reproduced or disseminated not in its entirety but only in part or as a derivative work this must be clearly indicated. For commercial re-use, please contact journals.permissions{at}oupjournals.org


Review

The Pharmacological Potential of Mushrooms

Ulrike Lindequist*, Timo H. J. Niedermeyer and Wolf-Dieter Jülich

Institute of Pharmacy, Ernst-Moritz-Arndt-University Friedrich-Ludwig-Jahn-Strasse 17, 17487 Greifswald, Germany

This review describes pharmacologically active compounds from mushrooms. Compounds and complex substances with antimicrobial, antiviral, antitumor, antiallergic, immunomodulating, anti-inflammatory, antiatherogenic, hypoglycemic, hepatoprotective and central activities are covered, focusing on the review of recent literature. The production of mushrooms or mushroom compounds is discussed briefly.

Keywords: antiatherogenic – antimicrobial – antitumor – basidiomycetes – bioactive compounds


*For reprints and all correspondence: Ulrike Lindequist, Institute of Pharmacy, Ernst-Moritz-Arndt-University, Friedrich-Ludwig-Jahn-Strasse 17, 17487 Greifswald, Germany. Tel: +49-3834-864868; Fax: +49-3834-864885; E-mail: lindequi{at}uni-greifswald.de


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